Agricultural products

Agricultural products provided in the Annex to Normative Instruction No. 51
01
LIVE ANIMALS
Agricultural products provided in the Annex to Normative Instruction No. 51
02
MEAT AND EDIBLE MEAT OFFAL
Agricultural products provided in the Annex to Normative Instruction No. 51
03
FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES
Agricultural products provided in the Annex to Normative Instruction No. 51
04
DAIRY PRODUCE; BIRDS'' EGGS; NATURAL HONEY; EDIBLE PRODUCTS OF ANIMAL ORIGIN, NOT ELSEWHERE SPECIFIED OR INCLUDED
Agricultural products provided in the Annex to Normative Instruction No. 51
05
PRODUCTS OF ANIMAL ORIGIN, NOT ELSEWHERE SPECIFIED OR INCLUDED
Agricultural products provided in the Annex to Normative Instruction No. 51
06
LIVE TREES AND OTHER PLANTS; BULBS, ROOTS AND THE LIKE; CUT FLOWERS AND ORNAMENTAL FOLIAGE
Agricultural products provided in the Annex to Normative Instruction No. 51
07
EDIBLE VEGETABLES AND CERTAIN ROOTS AND TUBERS
Agricultural products provided in the Annex to Normative Instruction No. 51
08
EDIBLE FRUIT AND NUTS; PEEL OF CITRUS FRUIT OR MELONS
Agricultural products provided in the Annex to Normative Instruction No. 51
09
COFFEE, TEA, MATÉ AND SPICES
Agricultural products provided in the Annex to Normative Instruction No. 51
10
CEREALS
Agricultural products provided in the Annex to Normative Instruction No. 51
11
PRODUCTS OF THE MILLING INDUSTRY; MALT; STARCHES; INULIN; WHEAT GLUTEN
Agricultural products provided in the Annex to Normative Instruction No. 51
12
OIL SEEDS AND OLEAGINOUS FRUITS; MISCELLANEOUS GRAINS, SEEDS AND FRUIT; INDUSTRIAL OR MEDICINAL PLANTS; STRAW AND FODDER
Agricultural products provided in the Annex to Normative Instruction No. 51
13
LAC; GUMS, RESINS AND OTHER VEGETABLE SAPS AND EXTRACTS
Agricultural products provided in the Annex to Normative Instruction No. 51
14
VEGETABLE PLAITING MATERIALS; VEGETABLE PRODUCTS NOT ELSEWHERE SPECIFIED OR INCLUDED
Agricultural products provided in the Annex to Normative Instruction No. 51
15
ANIMAL, VEGETABLE OR MICROBIAL FATS AND OILS AND THEIR CLEAVAGE PRODUCTS; PREPARED EDIBLE FATS; ANIMAL OR VEGETABLE WAXES
Agricultural products provided in the Annex to Normative Instruction No. 51
16
PREPARATIONS OF MEAT, OF FISH, OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES, OR OF INSECTS
Agricultural products provided in the Annex to Normative Instruction No. 51
17
SUGARS AND SUGAR CONFECTIONERY
Agricultural products provided in the Annex to Normative Instruction No. 51
18
COCOA AND COCOA PREPARATIONS
Agricultural products provided in the Annex to Normative Instruction No. 51
19
PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS'' PRODUCTS
Agricultural products provided in the Annex to Normative Instruction No. 51
20
PREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTS
Agricultural products provided in the Annex to Normative Instruction No. 51
21
MISCELLANEOUS EDIBLE PREPARATIONS
Agricultural products provided in the Annex to Normative Instruction No. 51
22
BEVERAGES, SPIRITS AND VINEGAR
Agricultural products provided in the Annex to Normative Instruction No. 51
23
RESIDUES AND WASTE FROM THE FOOD INDUSTRIES; PREPARED ANIMAL FODDER
Agricultural products provided in the Annex to Normative Instruction No. 51
24
TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES; PRODUCTS, WHETHER OR NOT CONTAINING NICOTINE, INTENDED FOR INHALATION WITHOUT COMBUSTION; OTHER NICOTINE CONTAINING PRODUCTS INTENDED FOR THE INTAKE OF NICOTINE INTO THE HUMAN BODY
Agricultural products provided in the Annex to Normative Instruction No. 51
25
SALT; SULPHUR; EARTHS AND STONE; PLASTERING MATERIALS, LIME AND CEMENT