Pigmeat
0203
Cuts of domestic swine, fresh, chilled or frozen, with or without bone, excluding tenderloin presented alone
|
0203
Meat of swine, fresh, chilled or frozen
|
020319.55
Loins and hams boneless, fresh, chilled or frozen; Tenderloins, fresh, chilled or frozen
|
020319
Fresh or chilled meat of swine (excl. carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in)
|
020329.55
Loins and hams boneless, fresh, chilled or frozen; Tenderloins, fresh, chilled or frozen
|
020329
Frozen meat of swine (excl. carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in)
|
020319.13
Meat of domestic swine fresh or chilled, loins and cuts thereof, bone-in
|
020319
Fresh or chilled meat of swine (excl. carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in)
|
020329.15
Meat of domestic swine frozen, bellies, (streaky) and cuts thereof
|
020329
Frozen meat of swine (excl. carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in)
|