Grain
|
1001
Grain
|
1001
Wheat and meslin
|
|
1002
Grain
|
1002
Rye
|
|
1003
Grain
|
1003
Barley
|
|
1004
Grain
|
1004
Oats
|
|
1005
Grain
|
1005
Maize or corn
|
|
1006
Grain
|
1006
Rice
|
|
1007
Grain
|
1007
Grain sorghum
|
|
1008
Grain
|
1008
Buckwheat, millet, canary seed and other cereals (excl. wheat and meslin, rye, barley, oats, maize, rice and grain sorghum)
|
|
1101
Grain
|
1101
Wheat or meslin flour.
|
|
1102
Grain
|
1102
Cereal flours (excl. wheat or meslin)
|
|
1103
Grain
|
1103
Cereal groats, meal and pellets
|
|
1104
Grain
|
1104
Cereal grains otherwise worked, e.g. hulled, rolled, flaked, pearled, sliced or kibbled; germ of cereals, whole, rolled, flaked or ground (excl. cereal flours, and husked and semi- or wholly milled rice and broken rice)
|
|
1197
Grain
|
11
PRODUCTS OF THE MILLING INDUSTRY; MALT; STARCHES; INULIN; WHEAT GLUTEN
|
|
1109
Grain
|
1109
Wheat gluten, whether or not dried.
|
|
1902
Grain
|
1902
Pasta, whether or not cooked or stuffed with meat or other substances or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared
|
|
1904
Grain
|
1904
Prepared foods obtained by the swelling or roasting of cereals or cereal products, e.g. corn flakes; cereals (other than maize "corn") in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or otherwise prepared, n.e.s.
|
|
190590.300
Grain
|
190590
Bread, pastry, cakes, biscuits and other bakers'' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products (excl. crispbread, gingerbread and the like, sweet biscuits, waffles, wafers not mentioned, rusks, toasted bread and similar toasted products)
|
|
230990.930
Grain
|
230990
Preparations of a kind used in animal feeding (excl. dog or cat food put up for retail sale)
|
|
2302
Grain
|
2302
Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants
|