Fruits et légumes frais (A), légumes congelés (B) (repartitions des contingents tarifaires)
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070200
(A) Tomates, à l'état frais ou réfrigéré
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070200
Tomatoes, fresh or chilled
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070310
(A) Oignons et échalotes
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070310
Fresh or chilled onions and shallots
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070390
(A) Poireaux et autres légumes alliacés
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070390
Leeks and other alliaceous vegetables, fresh or chilled (excl. onions, shallots and garlic)
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070410
(A) Choux-fleurs et choux-fleurs brocolis
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070410
Fresh or chilled cauliflowers and broccoli
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070420
(A) Choux de Bruxelles
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070420
Brussels sprouts, fresh or chilled
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070490
(A) Autres
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070410
Fresh or chilled cauliflowers and broccoli
070490
Fresh or chilled cabbages, kohlrabi, kale and similar edible brassicas (excl. cauliflowers, headed broccoli and Brussels sprouts)
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070511
(A) Pommées
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070511
Fresh or chilled cabbage lettuce
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070519
(A) Autres
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070519
Fresh or chilled lettuce (excl. cabbage lettuce)
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070521
(A) Witloof (Cichorium intybus var. foliosum)
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070521
Fresh or chilled witloof chicory
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070529
(A) Autres
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070529
Fresh or chilled chicory (excl. witloof chicory)
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070610
(A) Carottes et navets
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070610
Fresh or chilled carrots and turnips
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070690
(A) Autres
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070690
Fresh or chilled salad beetroot, salsify, celeriac, radishes and similar edible roots (excl. carrots and turnips)
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070700
(A) Concombres et cornichons, à l'état frais ou réfrigéré
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070700
Cucumbers and gherkins, fresh or chilled
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070820
(A) Haricots (Vigna spp., Phaseolus spp.)
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070820
Fresh or chilled beans "Vigna spp., Phaseolus spp.", shelled or unshelled
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070930
(A) Aubergines
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070930
Fresh or chilled aubergines "eggplants"
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070940
(A) Céleris autres que les céleris-raves
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070940
Fresh or chilled celery (excl. celeriac)
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070970
(A) Epinards, tétragones (épinards de Nouvelle-Zélande) et arroches
(épinards géants)
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070970
Fresh or chilled spinach, New Zealand spinach and orache spinach
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070993
(A) Citrouilles, courges et calebasses (Cucurbita spp.)
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070993
Fresh or chilled pumpkins, squash and gourds "Cucurbita spp."
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070999
(A) Autres
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070999
Fresh or chilled vegetables n.e.s.
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071021
(B) Pois (Pisum sativum)
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071021
Shelled or unshelled peas "Pisum sativum", uncooked or cooked by steaming or by boiling in water, frozen
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071022
(B) Haricots (Vigna spp., Phaseolus spp.)
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071022
Shelled or unshelled beans "Vigna spp., Phaseolus spp.", uncooked or cooked by steaming or by boiling in water, frozen
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071030
(B) Epinards, tétragones (épinards de Nouvelle-Zélande) et arroches(épinards géants)
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071030
Spinach, New Zealand spinach and orache spinach, uncooked or cooked by steaming or by boiling in water, frozen
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071080
(B) Autres légumes
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071080
Vegetables, uncooked or cooked by steaming or by boiling in water, frozen (excl. potatoes, leguminous vegetables, spinach, New Zealand spinach, orache spinach, and sweetcorn)
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071090
(B) Mélanges de légumes
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071090
Mixtures of vegetables, uncooked or cooked by steaming or by boiling in water, frozen
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080810
(A) Pommes
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080810
Fresh apples
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